New Issue Out NOW!
Sacramento may be taking a year off from its traditional Farm-to-Fork Festival, but Outword certainly isn’t. Our new Farm to Fork Issue is fresh from the kitchen and we think it’s pretty delish! Here are some things to look for as you swipe through our latest issue:
What happened to Sacramento’s big Farm-to-Fork celebration? We dug around visitsacramento.org and found some info and summarized it for you, so don’t put away your fork just yet. Then we head up the road to Yuba River Ranch, where locally raised Wagyu beef makes the very short trip to the tables at Hard Rock Sacramento’s Council Oak Steaks & Seafood. Yum.

Subscribe for Free!
Join our email notification list.















